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RECIPE CRÊPE EXOTIC




For 6 persons :





Ingredients :

  •  1 mango
  •  60 cl of red berries coulis
  •  6 balls of green lemon sorbet
  •  10 mint leaf
  •  1 lemon
  •  1 green lemon
  •  For the decoration: sugar and 1 of vanilla pod.


Realisation :

  • Take the pulpit of mango
  • Reserve a part for decoration and brown the remainder with some butter.
  • Lay out the fruits on the crepe, recover with red berries coulis
  • Close again the crepe by leaving an opening. 

 

Decorate with pieces of red berriescoulis and add a scoop of green lemon sorbet when you are about to serve the crepe.



This recipe was realised with our batter mix by Crêpes de France .