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French Crepes, Our recipes and mixes - Crepe, best of crepes recipe and french crepes. Makes crepes with our batter mix. The website for crepes and waffles. In the page for crepes recipe you will find nutella crepes and waffle recipes


For 6 persons :


  • 300 g of vegetables cut in julienne style : carrots, celery, leeks, mushrooms, onions, turnips
  • 6 slices of emmental cheese
  • 150 g of croutons with garlic flavour
  • 50 cl of béchamel sauce
  • 6 hard boiled egg
  • Some garlic
  • Some parsley 
  • Salt & pepper, 
  • Some coriander 
  • Some nutmeg


  • Make cook vegetables with a little fat content, salt, pepper
  • Reserve some vegetables for decoration
  • Add the béchamel sauce, seeds of coriander, a little grated nutmeg, croutons rubbed with garlic (optional) 
  • Place on the crepe slices of emmental cheese and pour the preparation above.
  • Close again the crepe

Decorate with the remainder cooked vegetables and serve with a salad with decorated croutons, tomato, hard boiled egg and nut green walnuts.

This recipe was realised with our batter mix by Crêpes de France