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Recettes de cuisine variées pour tous les goûts
Crepe Saint-Jacques
This time Cédric Mouthon is preparing a Tomme de Savoie mousse for us, accompanied by Saint-Jaques and other ingredients, all mounted in a bowl of pancakes. Hang on tight, the recipe is coming!
Chocolate Mango Crepes
Cédric Mouthon invites us into a new culinary experience based on a powerful flavor combo, mango and chocolate. Here are all the details of his recipe !
Mille feuilles of crepes
Cédric Mouthon guides us in the creation of a Mille feuilles of crepe. Follow the recipe and discover step by step its secret to making an exceptional mille feuille !
Rose of crepe
Once again, Cedric Mouthon surprises us with a magnificent rose de crêpes. He shares his tips with you in this recipe, so that you too can make it at home.
Asparagus Crepe Roll
Even if the idea may seem a little far-fetched at first glance, the result is no less appetizing!