Once again, Cedric Mouthon surprises us with a magnificent rose de crêpes. He shares his tips with you in this recipe, so that you too can make it at home.
Cédric Mouthon guides us in the creation of a Mille feuilles of crepe. Follow the recipe and discover step by step its secret to making an exceptional mille feuille !
Cédric Mouthon invites us into a new culinary experience based on a powerful flavor combo, mango and chocolate. Here are all the details of his recipe !